Catering Menu
Meatballs | $27 |
Chicken Wings | $20 |
Mac & Cheese Balls | $27 |
Grilled Jumbo Shrimp | $28 |
Lamb Spiedini | $32 |
Arancini (4 large) | $15 |
Vegetables & Relish | $90 |
Cocktail Meat & Cheeses | $110 |
Calamari | $60/115 |
Smelts | $60/115 |
Zucchini | $55/110 |
Rice Pilaf | $30/45 |
French Fries | $30/45 |
Roast Potatoes | $50/60 |
Garden Salad | $40/60 |
Coleslaw | $40/60 |
Caesar Salad | $55/75 |
Pasta Salad | $55/75 |
Quinoa Bean Salad | $55/75 |
Seasonal Vegetables | $60/90 |
Mini Pastries (Per Dozen) | $36 |
Assorted Cake Squares (Per Dozen) | $30 |
Fruit Tray (Serves 20) | $80 |
Penne (Tomato or Rosé Sauce) | $50/90 |
Penne (Meat Sauce) | $65/105 |
Tortellini (Tomato or Rosé Sauce) | $60/95 |
Tortellini (Meat Sauce) | $75/110 |
Lasagna (Serves 8 or 18) | $60/110 |
Cannelloni (24 Pieces) | $110 |
Manicotti (24 Pieces) | $110 |
Eggplant Parmigiana | $100 |
Italian Sausage with Peppers & Onions | $160 |
Chicken Scaloppini (Choice of White Wine Mushroom Sauce or Marsala or Picatta) | $230 |
Stuffed Chicken (Ricotta, Spinach & Sundried Tomato) | $250 |
Chicken Cutlets | $250 |
Chicken Parmigiana | $290 |
Prime Rib Roast | $485 |
Hamburgers (Per Dozen) | $48 |
Wraps: Egg, Cheese, Tuna, Vegetarian (Per Dozen) | $60 |
Italian Panini Cold Cut Sandwiches (Per Dozen) | $100 |
Pizza: Combination, Pepperoni, Plain, Vegetarian, Meat Lovers (Cut in 24 pieces) | $60 |
8oz. Salmon in Lemon Butter Sauce | $20 |
8oz. Filet Mignon | $28 |
4oz. Lobster Tail with Garlic Butter | $16 |
**Serving Equipment Available For Rent**
Hi Elena;
I just wanted to thank you for all of your help putting together this event. The room was beautifully arranged. The food was excellent. And your staff were absolutely wonderful. They were all incredibly accommodating and so friendly. Everyone had a wonderful time and I couldn't be happier.
I look forward to planning events with you in the future and I will definitely suggest Sala San Marco to all of my friends.
Erin McConnell
Carleton Chemistry and Biochemistry Society